FOUR ELECTRIQUE A ETAGES MODULAIRES
The major specification of electrical deck oven (modular oven) is that each deck can be operated independently. Temperature and the time of steam can be adjusted for each deck as per the request.
Thus, it provides an opportunity to bake diff erent sort of products in each deck. It is used with single deck also modular and according to need it can be added extra deck and chimney hood. It provides low energy consumption
-PLC or semı automatic control panel placed on the body
-Automatıc steam system desıgned for each deck
-Lockable casters
-It can e combıned with fermentatıon cabınet or platform
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